Triple Creme Brie

Triple Creme Brie



Known for it's excellent quality and flavor, La Bonne Vie Brie is a soft cheese made of cow's milk, with a deliciously creamy and buttery taste and a snowy-white edible rind. Our indulgent Triple Crème Brie recipe features a rich texture and savoury flavour.   
At room temperature or heated, alone, baked, or en croute.  

Sparkling Wine

Pasteurized cow's milk and cream, salt, cultures, animal rennet, penicillium candidum


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