Crumbled Goat Cheese

Crumbled Goat Cheese

Description

 

These fresh goat cheese crumbles that are rich and full with a creaminess and a touch of tanginess in the finish.  The crumbles are a prime example of how a goat cheese should taste and make a lovely addition to many dishes including salads, pizzas, and vegetable dishes. Gluten-Free.

Melt over toasted breads or top pizzas and vegetable
Wine: Sauvignon Blanc
Pasteurized Goat Milk, Salt Cheese Culture, Vegetable Rennet, Powdered Cellulose, Natamycine(Natural Mold & yeast inhibitor)